Dinner

STARTER

SAGANAKI
pecan butter, parsley, lemon, ouzo

OR

GAZPACHO + BRANZINO
tzatziki gazpacho, cured branzino, dill, mint

OR

PORK BELLY
crispy rinds, french beans, squash purée, spiced orange glaze

MAIN COURSE

SALMON NIÇOISE
green beans, cherry tomatoes, shallots, olives, tarragon vinaigrette

OR

6oz NY STRIPLOIN, COWBOY SPICED
grilled asparagus, crispy potatoes, demi glace

OR

DUCK + RISOTTO
sundried tomato + asparagus risotto, idiazabel, pearl onions

OR

ROASTED CAULIFLOWER
cauliflower purée, french beans, sesame, chimichurri

DESSERT

SEAFIRE CRUNCHY BAR
chocolate semifreddo, caramelized bacon, pretzels

OR

LOUKOUMADES
honey puffs, walnut crunch, baklava gelato

OR

RASPBERRY
yuzu, almond streusel, coconut sorbet

*Optional beverage pairing $28