Tukka East

898 Austin Conolly Dr, Gun Bay, East End, Grand Cayman
east.tukka.ky
reservations@tukka.ky
(345) 947-2700
Daily 11:00am to 9:30pm

$25

LUNCH

APPETISER

TUKKA SALAD
Mixed greens and cabbage with diced tomato, dried cranberries, crispy tortilla strips, grated cheese and citrus dressing

OR

LOBSTER BISQUE
Finished with cognac crème fraiche and lobster medallions

MAIN COURSE

JERK CHICKEN PESTO GNOCCHI
Chargrilled with plum glaze, green peas, callaloo and creamy basil Parmesan gnocchi

OR

GRILLED CHICKEN QUESADILLAS
Monterey jack and cheddar cheeses, sautéed bell peppers, onions. Served with guacamole, pico de gallo and sour cream

OR

BLACKENED MAHI MAHI (2)
Pan fried on crispy greens with chipotle mayo, red cabbage and crispy tortilla chips

OR

VEGETABLE CURRY
Vegetables simmered in onion, tomato and coconut gravy South Indian style and served with coconut basmati rice, yogurt raita, mango chutney and crispy poppadoms

DESSERT OR BEVERAGE

CHOCOLATE BROWNIE
The one and only! With chocolate sauce, sprinkles and vanilla ice cream

OR

GLASS OF RED OR WHITE WINE

+18% gratuity

$50

DINNER

APPETISER

TUNA CEVICHE
Prepared daily, fresh from sea with twin Tukka chips

OR

COCONUT PANKO PRAWNS
Large crispy tiger prawns with sweet chili sauce and mango chutney

MAIN COURSE

MIXED GRILL BROCHETTE
Ribeye fillet, lobster tail, chicken breast and king prawns served with garlic mash, sautéed spinach, red wine demi, drawn butter and burned lemon

OR

GRILLED LOCAL RED SNAPPER
Served with callaloo and green peas Parmesan risotto, citrusy cream sauce, mango salsa

OR

LOBSTER & PRAWNS LINGUINE
Sautéed with button mushrooms, sun-dried tomatoes, garlic, fresh herbs in a marinara and Parmesan rosé sauce

OR

CHICKEN CURRY
Your choice of yellow or red curry with coconut basmati rice, crispy poppadoms, naan bread, raita and mango chutney

DESSERT OR BEVERAGE

HOMEMADE ORANGE AND WALNUT RUM CAKE
Served with vanilla ice cream

OR

GLASS OF RED OR WHITE WINE

+18% gratuity