DINNER

APPETISER

CALAMARI FRITTO
Lightly breaded calamari, agresto sauce, parsley

OR

PROSCIUTTO & GNOCCO
Prosciutto di Parma, gnocco fritto

MAIN COURSE

RIGATONI CARBONARA
Homemade rigatoni pasta, egg yolk sauce, Pecorino Romano, black pepper, guanciale

PINZA MARGARITTA
Allora pinza dough, tomato sauce, mozzarella, Italian basil

DESSERT

TIRAMISÚ
Ladyfingers, coffee, mascarpone cream, dark cocoa powder, chocolate crumble

+16% service charge